Chop Suey Chow Mein
Chop Suey Chow Mein

Chop Suey Chow Mein

  By Bondy    

January 18, 2017

This is an easy-to-make, healthy and delicious meal.  Simply put, chop suey is a dish containing minced meat and a variety of vegetables,  flavoured with some stock and seasoning.  It is usually eaten over rice.  It's been around forever and is an old family-favourite of ours.  The best part is, you can add or subtract any vegetables, depending on your likes and dislikes.

  • Prep: 20 mins
  • Cook: 35 mins

Ingredients

500 g beef mince

1 carrot chopped

3 celery stalk finely chopped

1/4 cabbage shredded

1 handful of bean shoots

2 onion sliced

3 tbs rice

1 tsp curry powder

45 g chicken noodle instant soup

1 tbs oil

1 pinch salt and pepper *to taste

Directions

STEP 1:

Heat the oil in a pan and brown mince, celery, and onion.

STEP 2:

Make up the chicken noodle soup according to packet directions in a large saucepan.

STEP 3:

Add the mince mixture, rice, curry, pepper and salt into the soup.

STEP 4:

Simmer for 10 minutes, stirring occasionally to avoid catching on pan.

STEP 5:

Add carrot and cabbage and simmer for a further 8 minutes, or until carrot and cabbage are cooked.

00:00

1 Review

pamt872

February 3, 2017

just looks yum. got to try it.

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